How to Cook Perfect Low Calorie Okara Cookies

Low Calorie Okara Cookies.

You can cook Low Calorie Okara Cookies using 6 ingredients and 3 steps. Here is how you cook it.

Ingredients of Low Calorie Okara Cookies

1. You need 100 grams of Fresh okara.
2. You need 50 grams of Cake flour.
3. You need 2 tsp of Sugar.
4. It's 1 tbsp of Skim milk.
5. Prepare 1 tbsp of Kinako.
6. It's 1/2 tsp of Cinnamon sugar.

Low Calorie Okara Cookies step by step

1. Put everything into a plastic bag and rub it from the outside until moist. Roll out the mixture (still in the bag) to a thickness of 2 mm..
2. Cut the side of the bag and remove the dough. Slice it into 1-2 cm pieces. Bake for 20 minutes at 180°C. Put the cookies in as soon as you start to heat the oven..
3. If you want to add a nice pattern to decorate the surface of the cookies, pierce the surfaces with a fork just like in the top photo..