Easiest Way to Make Yummy Made in a Bread Maker Onion Bread

Made in a Bread Maker Onion Bread.

You can cook Made in a Bread Maker Onion Bread using 11 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Made in a Bread Maker Onion Bread

1. Prepare 200 grams of Bread flour.
2. It's 15 grams of Caster sugar.
3. You need 3 grams of Instant Dry Yeast.
4. It's 3 grams of Salt.
5. Prepare 115 grams of Low Fat Milk.
6. You need 25 grams of Beaten egg (medium).
7. Prepare 20 grams of Margarine (or butter).
8. Prepare 1 of Onion.
9. You need 2 slice of Bacon.
10. You need 1 of Coarsely ground black pepper.
11. It's 1 of Mixed pizza cheese.

Made in a Bread Maker Onion Bread instructions

1. Put the ingredients listed until the margarine in a bread maker to make the dough. Wait until the 1st rising is finished..
2. Slice the onion and bacon into 5 mm wide strips. Microwave the onion without plastic wrap for about 5~7 minutes at 500W until it becomes semi-translucent and soft, then let it cool..
3. Transfer the dough to a board and roll out into a rectangle with a rolling pin. Spread the onion and bacon (set aside 1/3 of them for toppings), sprinkle with black pepper, and roll it up. Close the seams completely and press down with your hands to flatten it out..
4. Cut into half with a scraper or a knife starting 2cm from the top. Twist together, and pinch up the end to close completely. Cover with plastic wrap & a tightly wrung out kitchen towel, or spray with water. Let it rise (2nd rising) with the bread-steam-rise setting of the oven (at 40℃) until it becomes 1.5 times the original size..
5. When the 2nd rising is finished, top with the remaining onion and bacon from Step 3 and the cheese. Bake in the oven for about 25 minutes at 190~180℃ (preheated to 200℃), and then it's done..
6. It's fluffy and springy It's also delicious if you put pizza sauce and processed cheese cubes on the rolled out dough during Step 3..