Home Made Butter Beans Curry. Butter beans or jumbo lima beans are delicious cooked in curry gravy and served with rice or roti. My usual ritual whenever I come back home, whether it's hot or cold outside, is to pour myself a nice He had already told me he was making a simple butter bean curry. And, since a curry recipe was.
This recipe is very simple to make. Lima beans / butter beans are very good for your health. For vegetarians they are one of the best source of proteins. You can cook Home Made Butter Beans Curry using 10 ingredients and 1 steps. Here is how you cook it.
Ingredients of Home Made Butter Beans Curry
- You need 1 inch of salt.
- It's 1 inch of tumeric.
- You need 1 inch of red masala.
- It's of Tomato sauce.
- Prepare 3 of fresh tomato.
- It's of Mrs Balls original sauce.
- It's 1 teaspoon of sugar.
- It's of Grate the 3 fresh tomato’s add salt tumeric red masala tomato sauce mrs balls original sauce and 1 teaspoon sugar in a dish.
- You need of In a hot pot add oil with jeeru once jeeru is roasted add tomato dish to pot. Add a bit of water let it cook while half way cooked add an inch of soup powder let it cook.
- Prepare of While tomato is cooking. Open the beans tin rinse till all the brine is out than add to pot and let it cook on low heat.
They are also rich in dietary Read this article for more information about Health benefits of lima beans. I made butter beans masala with half of it and have reserved the remaining for making gravy/kurma with it to go with rice. This curry goes well with both rice and rotis. Fragrant butter bean curry: good with fluffy white basmati rice for your perfect protein combo of a grain and a bean Photograph: Tamin Jones/The Guardian.
Home Made Butter Beans Curry instructions
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