Low-Sugar Soy Flour Brownies.
You can cook Low-Sugar Soy Flour Brownies using 7 ingredients and 3 steps. Here is how you cook it.
Ingredients of Low-Sugar Soy Flour Brownies
- You need 100 grams of Soy Flour.
- Prepare 40 grams of Cocoa powder.
- Prepare 25 grams of Artificial sweetener (3x sweeter than sugar).
- It's 1/2 tsp of Baking powder.
- It's 200 ml of Soy milk.
- It's 3 tbsp of Vegetable oil.
- It's 50 grams of Walnut powder (Or crushed walnuts).
Low-Sugar Soy Flour Brownies step by step
- Combine the sugar and vegetable oil. Add all of the dry ingredients..
- Stir in the soy milk..
- Fill the cake pans 2 cm high with the batter and bake for 20 minutes in an 180℃ oven..