Date And Walnut Cake (low Cal). walnut cake which shares the same texture and taste, yet much simpler to bake. as i previously mentioned, date cake or date walnut cake is the recipes for date walnut cake is extremely simple, yet some tips and suggestions while baking it. firstly, in this recipe, i have used wheat flour which. Dates and walnuts are a classic combination and create a lovely moist and richly flavoured cake that keeps well and is also freezable. I will pass this onto one of my friends who is dibetic, It sounds very nice, I may even have a go at cooking it myself!
It is often made with treacle or tea to give it a dark brown colour. Traditionally from Scotland, date and walnut loaf is still enjoyed in many tea rooms around the country. Low Calorie Sugarfree Dates Walnut Cake ( No Sugar Added). You can have Date And Walnut Cake (low Cal) using 9 ingredients and 3 steps. Here is how you cook that.
Ingredients of Date And Walnut Cake (low Cal)
- You need 200 grams of Chopped and stoned dates.
- You need 120 grams of Chopped walnuts.
- You need 2 large of eggs.
- You need 30 grams of Salted butter.
- It's 240 ml of Boiling water.
- Prepare 100 grams of Demerara sugar.
- Prepare 1/2 tsp of Vanilla essence.
- Prepare 280 grams of Self raising flower.
- It's 1 tsp of Mixed spice.
Date Cake- Rich, Moist & Easy date cake using tea. Despite being very low in fat it has a lovely light, moist texture, thanks to the dried dates, and makes a pleasant alternative to a conventional fruited cake. Add the cooled date mixture, then sift in the flour, baking powder, mixed spice and salt. Add the walnuts and stir together until thoroughly mixed.
Date And Walnut Cake (low Cal) step by step
- Place the dates in bowl with the butter and pour over the boiling water. Stir until the butter is melted and set aside to cool..
- Meanwhile in a separate bowl, whisk together the eggs and sugar, add the vanilla essence. Then add the date mixture, mix well. Then sift in the flour. Finally add the mixed spice and walnuts and stir well until you have a thick cake mix..
- Prep ur cake tin by smearing a thin layer of butter in it then sift a bit of flour covering all sides. Pour in ur cake mix, I used a loaf shaped tin. Bake at 150 for 1 to 1 1/4 hours. Test by pricking the cake with a skewer, if it comes out dry then the cake is done. Turn out onto a rack and allow to cool..
This date and walnut cake is a real teatime treat - moist sponge dotted with dates and walnuts, topped with a creamy frosting. If you're craving something sweet, then this date cake will definitely hit the spot. Place dates and margarine in a bowl with boiling water and baking soda. Dates & walnut cake has always been a favorite. We would always buy the cakes ready from the bakeries.