Brown Sugar Steamed Buns.
You can cook Brown Sugar Steamed Buns using 5 ingredients and 9 steps. Here is how you cook it.
Ingredients of Brown Sugar Steamed Buns
- Prepare 50 grams of ○Brown cane sugar (powdered).
- You need 150 grams of ○Cake flour.
- It's 1 tsp of ○Baking powder.
- Prepare 150 ml of Low fat milk.
- You need 1 tsp of Vegetable oil.
Brown Sugar Steamed Buns step by step
- Boil water in the steamer. Wrap the lid of the steamer with a towel..
- If there are large lumps in the brown cane sugar, use your hands to break them apart as you pour it into a bowl..
- Next, add the flour and baking powder and use a whisk to mix..
- Pour the low-fat milk into the combined powdered ingredients from Step 2 and mix it in well. Add the vegetable oil and combine it all together. If there is still some brown sugar visible, that's fine..
- Place the muffin cups inside the 6 cm ramekins and fill each about 80% full..
- Place into the steamer and steam at a high heat for 15 minutes, then they are done..
- Serve with barley tea or roasted green tea..
- Try the plain version. https://cookpad.com/us/recipes/148812-puffy-steamed-bread.
- You can replace the low-fat milk with regular milk. I made it with 160 ml of full-fat..