How to Prepare Perfect Mix fruit Srikhand(diabetic recipe)

Mix fruit Srikhand(diabetic recipe). This delectable Mixed Fruit Shrikhand keeps the fat in check by using low-fat curds and replacing sugar with sugar substitute. Apart from bringing in ample nutrients, the fruits also increase the fibre count of this dessert. Try and avoid peeling the fruits like pears and.

Shrikhand is no longer out of reach of diabetics! This delectable Mixed Fruit Shrikhand keeps the fat in check by using low-fat curds and replacing sugar with sugar substitute. How to make Fruit Srikhand-A fruity shrikhand. You can cook Mix fruit Srikhand(diabetic recipe) using 8 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Mix fruit Srikhand(diabetic recipe)

1. It's 1 1/2 cup of chopped mixed fruits( apple,orange,grapes,pomegranate etc.
2. You need 1 cup of hung low-fat curd(dahi),refer handy tip.
3. You need 1/2 bowl of chopped dry fruits(cashew,almond).
4. Prepare 6-8 of mint leaves.
5. Prepare A few of saffron strands.
6. It's 1 tbsp of warm milk.
7. Prepare 1 tbsp of sugar substitute.
8. Prepare 1/4 tsp of cardamom powder.

Add the green cardamom powder and almond slivers and mix. Tags: Diabetes recipes Fruits Healthy festivities. So go ahead and stock your refrigerator with this yummy sweet delight — mixed fruit shrikhand. I was never a big fan of Shrikhand growing up and don't remember eating it many times.

Mix fruit Srikhand(diabetic recipe) instructions

1. Collect all ingredients..
2. Combined the milk and saffron in a small bowl and mix well til the saffron dissolves. Keep a side. Combine the curd,saffron-milk mixture,sugar substitute and cardamom powder in a bowl and mix well using a whisk..
3. Refrigerate for at least an hour. Just before serving, placed ¼ of the mixed fruits in to a serving glass or bowl and top with ¼ of the chilled srikhand. Garnish with chopped dry fruits and mint leaves..
4. Handy tips- 2 cups of low fat curd,when tied in a muslin cloth and hand for 1½ hour. Will yield 1 cup of hung low-fat-curds..

Even after started liking it, I've never made it at. Add to fruit and mix well. Shrikhand recipe with step by step pics. shrikhand is a traditional Indian sweet made with hung curd and flavored with saffron and cardamom. It is very popular in western Indian states of maharashtra and Gujarat. In both Maharashtrian and Gujarati weddings.